Friday, January 11, 2008

Pumpkin/Chocolate Chip Bread (Tamara)

3-1/2 C flour
3 C sugar
2 t baking soda
1-1/2 t salt
2 t cinnamon
1 t nutmeg
2 C pumpkin
4 beaten eggs
1-1/4 C oil
2/3 C water
1 bag chocolate chips

Preheat to 350 degrees. Use 6 mini loaf pans or 2-3 regular sized loaf pans.Combine wet ingredients and beat. Add dry ingredients and beat. Fold in chocolate chips and bake for 30-45 min. depending on size of loaf pan.

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